Red Cabbage: Origin, Identifying Characteristics & Cultivation
Botanical Classification Red cabbage, scientifically classified as Brassica oleracea var. capitata f. rubra, is a member of the Brassicaceae family, which includes cruciferous vegetables such as broccoli, kale, and Brussels sprouts. This cultivar is a type of head cabbage, distinguished by its vibrant purple or reddish leaves. Like other Brassica oleracea varieties, it descends from … Read more